Every country always has correspondence of a noun to wear, its bishop also is. Ancient Rome correspondence is costly, french correspondence noble, italian corresponding individual character, so Where is England? England already became to be able to make the promising young person that gives the bubbly wine that rivals with champagne nowadays.
Every country always has correspondence of a noun to wear, its bishop also is. Ancient Rome correspondence is costly, french correspondence noble, italian corresponding individual character, so Where is England? British bishop because its fame is very minor, little-known. But did not forget, england is a low-key gent, he stealthily the ground, insipid and easy ground is bright the fascia charm that gives oneself, plant from the place that bad grape wine does not give good wine, arrive to popularize a lot of good wine such as France the whole world, the whole world produces harmonic whisky the earliest and still push its the whisky to the market produce business, he already became to be able to make the promising young person that gives the bubbly wine that rivals with champagne nowadays.
Reputation sparrow rises
Speak of British bishop, must say Rome first. Allegedly, the grape introduces England by bibulous Roman namely, of England viticultural be being produced with bishop also is ancient Roman from what after England dominating at the beginning of the Christian era, begin.
According to Normandy of 11 centuries England (Norman) monarch gives orders to compile record of written population industry reconnaissance survey “ doomsday tries a book “ (DomesdayBook) account, the building of office cloth assorted in London downtown (BushHouse) the Holborn around (Huoerben) the area has a few grapery, nevertheless the grapery of this moment belongs to church abbey industry more, wine uses place Malaga at religion mostly formal, vinosity is general not be very good. Saxon is regnant later England, a lot of grapery are destroyed, help advance somebody‘s career be on the wane, the grape here is disappeared also. Until to 20 centuries 50 time grape grows line of business Cai Zaiying country is new and arisen, is Caesarean later technical institute geographical professor Richard? 80 time adjust benefit of a place of strategic importance ascend Biside the area undertook making an on-the-spot investigation in the round, decided here cultivates grapy geography advantage again.
Strictly speaking, england is not one is planted grapy good place, because here is too cold too damp also, climate does not have the phlogistic summer of European mainland and cold winter, all along is relatively gentle, so grapery lack of England allows the sunshine that the grape is able to mature, without enough candy cent wine makes wine giving the beauty. Those who rejoice is, weather compares the southern area of gentle to still cultivate grapy aptly, and as some closer year climate is heated, the sunshine time of British south grows, rainwater decreases, chase gradual change to get appropriate grape to grow, the brewery that lets England can have a grape to make the wine that make the United States, viticultural already became with each passing day dimensions and specializationed.
In addition, very appropriate grape grows the requirement such as the climate here and soil, very as similar as French bubbly producing area, center in southern highland especially, admirable malm suits the bubbly wine with superior brew very much character. Later, england grows business timely introduce technology of French champagne brew, the sparrow of bubbly wine reputation that makes its are produced rises, more and more England bishop can be rivalled with French bishop. In 2006 year “ international bishop and firewater contest “ (InternationalWineandSpiritCompetition) in obtain optimal champagne beauty praise is British south Xisasaikesi county (WestSussex) Nyetimber brewery produces 1998 ClassicCuvee. The France that your forestall bubbly produces this one result greatly awkward, england also was cast off accordingly not the tradition of Malaga vintage wine.
Now, in British food Bureau of Standards (the bishop standard of FoodStandardsAgency) is in (the British grapery measure that WineStandardsBranch) registers formally, achieved 365 2006. The grape cultivated gross area to increase 923 hectare from 793 hectare (2280 acre) . Go 3 years in, brew grape cultivated an area to increase nearly 1/3. British bishop crop was 340 million bottles about 2007. The grape majority that cultivates in England is to fight the breed of German cross grape with cold disease-resistant strong capability, be like Muller-Thurgau, kerner, scheurebe, PinotBlanc, Huxelrebe, Dornfelder, Regent, Dunkelfelder. Divide in addition, be like,England still manufactures a few world-renowned brew variety: Claret Carmen è Re, Merlot, Shiraz; White wine: Rztraminer of ü of Riesling, Muscat, Gew.
“ British grapery guideline “ Si Difen of Great Master of one book author, bishop? Sikaierdu thinks, actual grape cultivates England number of statistic of area far outclass, “My individual estimates, the grape cultivated an area to be close to 1250 hectare 2008. Increase 100 hectare grapery at least this year, to May grapery gross area should be 1350 hectare. “ data still shows, of traditional grape breed cultivate scale increasing, black 19% what occupy gross area than Nuo, make an appointment with 250 hectare, sha is occupied when Ni 17% , make an appointment with 225 hectare. Ba Kesi (Bacchus) the grape cultivates an area to occupy 10% , use at brewing to make the white wine with full-bodied aroma. 40% what breed of bubbly wine brew occupies British grape to grow an area at present, had very big growth than 3 years of summers.
Consume big country
Can say, england cast off the fame that does not produce good wine already, with Magelite of chairman of British bishop association? For Majibanke‘s word, course of study is showing British wine now the situation of flourishing.
Nevertheless, industrial dimensions still does not consider British bishop big at present, the wine that produces at present consumes the place in the market to occupy minute of forehead to still have 0.1 ï¼… only in bishop of British whole nation, because scope is little, produce photograph comparing with the bishop of France and Australia, cost slightly tall, because this can be sold in home only, rely on taste competition. Although domestic industry scale is not large, but England remains an entrance bishop to consume big country, in those days French bishop also is to rely on British businessman to traffic famed to the whole world. Sales volume of British wine market was 872 million litres of bishop 2007, be equivalent to 1.16 billion bottles of 750ml bishop, outside dividing native bishop, england still imports France, Germany, Austria in great quantities, bay all sorts of bishop of the country such as big profit, New Zealand, Portuguese, Spain, Italy, United States, Chile and south Africa. Vinexpo releases a report to say, england still is the bishop importer with the greatest whole world, entrance bishop amounted to 1.6 billion bottles 2007, but market structure produced very big change now.
Now, british wine market is moving toward concentration. People pays attention to grapy breed and wine more and more buy convenient, and ignored grapy a particular year and plantation, this makes wine industry of England impure more commercial element, is not consumer dominant market. Current, british wine market is put in two kinds of bishop — the wine that commercial bishop and luxury turn, commercialize bishop among them, make by the grape wine of average commonly, and do not adopt type of wine place of business to manage mode, the grape is not come from a certain special area of a system of fixed quotas for grain production. Commercialize vinous the biggest feature is an amount big, can offer money continuously, manufacturing cost is low. This kind of bishop acquires regnant position gradually on British market.
Some closer year come, england also introduced many new world alcoholic drink, the wine that is like Australia, New Zealand and south Africa, of new world wine introduce make product more diversification, attracted potential customer, it is the essential component with commercial successful wine. Retail market had produced British bishop to change, still can side with the direction with more and more unified product to continue to change, high grade wine drop off, small retail chamber of commerce incorporates gradually, the commercial wine that wine industry realises to large quantities of quantities are produced is mixed than wine of wine place of business high grade wine is more profitable. The consumer favour to commercial brand wine, can quicken British vinous to commercialize a process only.
Fall in love with grapery
When the bishop quality that British place consumes drops gradually, those who make bishop lover gratified is, the grapery that before still 9 are worth, goes is over there, be like Europe‘s biggest privately owned grapery — ascend than this grapery.
If reach the designated position Yulun of the county in Dui Yina Sa ascend than this grapery goes, cultivate the history that makes with grape fermented glutinous rice to won‘t feel unfamiliar again to British grape, and the innovation practice that combines grapery and travel look to its, also can feel find everything new and fresh.
Ascend than this grapery is Europe‘s biggest privately owned grapery, be located in in England Sa county is mid, short hill cherishs all round, the environment is beautiful, cover an area of 265 acre (100 much hectare) , grow a grape 300 thousand individual plant. It is cultivated from new open up now already full 20 year, begin to create profit already. Grape breed already increased 19 now, produce per year 400 thousand bottles of bishop, give priority to with white wine, still have claret and rose dew, and of similar France champagne “ bubble wine “ , in all 9 breed. Use “ bubbly wine “ because champagne brand is enjoyed alone for France,appellation is. Here “ bubbly wine “ although cannot use champagne brand, but the craft that make is as identical as French champagne.
Come to grapery, take tourist car, the edge is built be in all round grapery on the hillside sinuate concrete route goes all right, whole grapery all stops eye ground. Brewery controller introduces, normally whole grapery and brewery always share employee 40 people left and right sides, to results and brew season, return meeting employ 3, 40 casual make staff. To maintain vinosity, the grape plucks meeting day and night keeps, pluck the grape that come down is finished basically inside ten hours extract juice and processing at first. Bishop makes the way that takes conventional technology and couple of modern technology photograph, use new oak bucket to deposit, every breed has his distinctive local color. Now, the product divides the diplomatic mission outside supplying England to be stationed in partly besides, sell basically in home market.
Additional, cultivate, brew and travel are Trinitarian, it is to ascend than this the one big characteristic of grapery, it already made room of a when people likes very recreational travel, welcome a visitor every year 300 thousand person. Especially grape the crown of the year, people comes this not only but with employee people the joyance that shares results, still can watch whole vinous wine to control a process, taste the wine of delicacy of have a taste of what is just in season. Besides, brewery has 3 assembly room to undertake all the year round all sorts of conferences, british bishop association often is held here taste bender and wine kind activity of decide on awards through discussion. The dweller around, wedding still is held here, close friends is inside garden chat cheerfully friendship. According to statistic, now already is year of tourist the quantity amounts to 360 thousand person-time, europe is the biggest demesne grapery.